Macquarie University
Macquarie University scientists will lead a major research project to help protect Australia’s avocado industry from destructive pests and diseases, including anthracnose fungus, flower-attacking thrips and plant-damaging mirid bugs.
University of New England
Professor of Nursing Kim Usher and Senior Lecturer in Clinical Psychology Dr Kylie Rice – both landholders themselves – are collaborating with Australian farming organisations to understand the wellbeing of primary producers.
The University of Newcastle
Budding new plant biology research is paving the potential to produce food crops that not only survive but thrive in salty conditions.
The University of Sydney
University of Sydney researchers tested wheat in heat and carbon-intense conditions that replicate future climate change and found that many common varieties produce fewer grains - a wake up call for growers nationwide.